A espresso may be a occasional drink made with java and steamed milk. The term as utilized in English may be a shortened type of the Italian caffè espresso or caffellatte which meaning "milk coffee". The word is additionally typically spelled latté or lattè in English with completely different forms of accent marks, which might be a hyperforeignism or a deliberate commit to indicate the word isn't pronounced in keeping with the principles of English teaching reading.
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In northern Europe and Scandinavia the term 'café au lait' has historically been used for the mixture of java and milk, however this term is employed within the USA for brewed occasional and milk. In France, 'caffè latte' is usually renowned from yank occasional chains; a mixture of java and steamed milk like a 'latte' is in French referred to as 'grand crème' and in German 'Milchkaffee' or 'Melange'.
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Variants embody substitution the occasional with another drink base like masala chai (spiced Indian tea), mate or matcha, and alternative varieties of milk, like soy milk or almond milk are used.
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